Posts Tagged ‘Urban Farm’

PROFILE: Added Value Urban Farm in NYC

Tuesday, June 29th, 2010


by Inhabitat

This new video from Inhabitat profiles Added Value, a non-profit urban farm in Brooklyn that promotes the sustainable development of the Red Hook community by inviting teenagers from the neighborhood to participate in urban farming projects. Added Value is focused on teaching life skills that extend beyond urban farming.

Since 2001, they have been bringing the local youth together and encouraging them to positively engage with their community. Together they have helped revitalize local parks, transformed vacant lands into vibrant urban farms, improved access to healthy, safe and affordable food, and begun to grow an economy that supports the needs of their community.

Check out the video. It’s a great profile of a thriving urban farm that has provided a safe haven as well as a purpose for South Brooklyn teens. It’s exciting to see these kids making a difference in their community!
read more

New York’s First Hydroponic Rooftop Farm

Saturday, March 13th, 2010


Virag Puri from Gotham Greens

Gotham Greens plans to produce 30 tons of produce annually with the first hydroponic rooftop farm in New York. Constructed on a church rooftop in Jamaica, Queens, at an estimated cost of $1.4 million, the 12,000 square foot greenhouse is powered by 2,000 square feet of solar panels and captures rainwater for irrigation.

They intend to create a model of sustainable urban agriculture. The New York State Energy Research and Development Authority awarded a $400,000 grant to the project based on their energy savings plan. They’ll even use a biodiesel van to deliver produce to customers throughout the city, including Whole Foods and local farmers markets.

Gotham Greens is already planning their next project, a 20,000 square foot hydroponic rooftop greenhouse atop a manufacturing plant in Greenpoint, Brooklyn. With hopes of ultimately building 100,000 square feet of hydroponic greenhouses throughout the five boroughs by 2030, this will be an interesting group to watch!
read more

Farm Bus Brings Healthy Food to Community

Friday, February 19th, 2010

Virginia businessman Mark Lilly discovered there were people in his community of Richmond who did not have access to healthy food and decided to do something about it. He bought an old school bus on the internet and began stocking it with organic produce sourced from local farms.

Intent on bringing healthy choices to the local “food deserts”, he and his wife Suzy began parking the bus in an abandoned supermarket parking lot and occasionally in front of fast food restaurants in order to make their point. It’s not enough to simply make good food available, according to Mr. Lilly, you have to change the mindset. “Folks here are addicted to bad food and first you’ve got to wean them off it before you can sell them the good stuff,” he says. He and his wife try to ease the transition by giving out cooking advice and recipe leaflets. Their approach seems to be working, they’ve already bought a second bus and hope to one day have an entire fleet.
read more
see the video

Windowfarms: A DIY Project Takes Root

Wednesday, February 17th, 2010

New York artists Britta Riley and Rebecca Bray launched Windowfarms in February 2009 with the goal of creating a hydroponic growing system so inexpensive and easy to replicate that inner city dwellers would be inspired to grow their own food. The vertical vegetable gardens were designed to be made from recycled materials or inexpensive items from the local hardware store.

Windowfarms made their initial design available on the internet and after 7 months and a mere $5,000 investment their idea took off. Articles turned up in Grist, Art in America, Wired Blog and others, along with hundreds of thousands of hits on their website from all over the world. The public embraced the simple design and submitted ideas for improvements. “A distributed network of individuals sharing information can implement a wide variety of designs that accommodate specific local needs and implement them locally. Ordinary people can bring about innovative green ideas and popularize them quickly. Web theorists claim that this capacity to ‘organize without hierarchical organization’ will be a fundamental shift in our society brought about by the web over the coming decades.” To date, 29 viable designs have been submitted and windowfarms are popping up all over the world.
video 1
video 2

San Francisco Urban Farm Hopes To Expand

Monday, February 8th, 2010

Little City Gardens in San Francisco, CA is hoping to expand their operation. For the past year, Caitlyn Galloway and Brooke Budner have been growing artisinal salad mix, braising mix and culinary herbs on a 1/16-acre backyard plot in the Mission District, which they sell to individual subscribers and local restaurants. They also hold workshops to teach the local community about farming in the city, and somehow have managed to maintain paid jobs off the farm the entire time. Now they’d like to expand to a 1/2-acre plot, dedicate themselves to farming full time and continue “the local, national, and global dialogue about growing food in cities”.

Brooke and Caitlyn have built a business worth investing in, and in addition to that they have created a model useful to anyone interested in starting or expanding their own urban farm. They have put together a business plan and stated their goals clearly. You can see from their Kickstarter page that their hard work is paying off. They are getting a terrific response from their community and we wish them the best in reaching their fundraising goals by May 4th, 2010!
Don’t miss the Little City Gardens video, just click on the Kickstarter image above.

Abandoned Lot Becomes Urban Farm in San Francisco

Wednesday, February 3rd, 2010


photo by Chris Martin

Residents of Hayes Valley in San Francisco, CA descended on an abandoned lot this past weekend and transformed it into an urban farm. The lot had been sitting unused for about 15 years, when as part of the city’s interim use agreement, it was handed over to locals for temporary farming. For the next 2-5 years, until the city moves forward with development plans, the neighborhood can enjoy classes, workshops, work parties and site tours on a beautiful urban farm.
read more